Foods like Milk, Lactuca sativa (Lettuce), Ginseng, Schisandra chinensis, and Juglans regia (Walnuts) are suggested to have the potential to improve sleep, mainly by influencing brain chemicals such as GABA and serotonin

Mushrooms are superfoods packed with nutrients and special compounds that boost health, fight diseases like cancer and diabetes, and can be turned into many healthy food products

Vegan and vegetarian diets can protect brain health by reducing inflammation and oxidative stress, but they need careful planning and supplements to avoid nutrient shortages that could hurt memory and mood

Researchers found α-Conotoxin TxIB, from sea snails, reduces nicotine’s effects in mice by blocking brain receptors, lowering hyperactivity and dopamine spikes

Advanced Suspension Techniques in Interferometric Gravitational Wave Detectors

Increasing Energy Efficiency by Using the Ground for Thermo-Accumulation

Properly using BIM with data formats like gbXML allows for faster thermal simulations of buildings, achieving quality results comparable to real measurements, while also helping avoid design errors

Older adults in Sardinia who lived the longest often had higher levels of "bad" LDL cholesterol, suggesting that high cholesterol might not always be harmful in very old age

Ultra-processed foods harm good gut bacteria, weaken the gut barrier, and raise the risk of diseases like diabetes, heart issues, and depression

Taking magnesium—either as a pill or through an IV—can help reduce how often and how badly people get migraines, especially if their bodies don’t have enough magnesium to begin with

Ketogenic diets may help people lose more weight than other diets by reducing hunger, stabilizing blood sugar, improving insulin sensitivity, and supporting mood—often without calorie counting

New findings: Children in schools applying the Zero Violence Brave Club reported better physical and mental health—reduced anxiety, sleep disorders, and stomach pain

A dietary shift towards plant-based protein in Romania could achieve reductions up to 1,067,443 hectares in agricultural land use, study finds

Neither osteopathy nor chiropractic care can be recommended as first-line treatments for musculoskeletal conditions

Exercise worsens brain metabolism in ME/CFS by depleting metabolites, disrupting folate metabolism, and altering lipids and energy, contributing to cognitive dysfunction and post-exertional malaise.

SAR-DT Reveals Internal Structure of the Great Pyramid of Giza

Myths and Facts Regarding Low-Carbohydrate Diets

Formalization of Side-Aware DNA Origami Words and Their Rewriting System

Energy Conservation with Open Source Ad Blockers

Singaporean study shows that magnetic therapy increases anticancer factors in human blood: Results from a randomised double-blinded clinical trial

Meat of grass-fed organic cows is healthier than conventional grain-fed beef

Effects of Vegetable and Fruit Juicing on Gut and Oral Microbiome Composition

Oyster mushrooms have bioactive compounds with antioxidant, immunomodulatory, and anticancer effects, potentially aiding cancer therapy

Edible insects are a sustainable food source but pose allergy risks, especially due to cross-reactivity with crustaceans and dust mites

New Study Shows Bioelectromagnetism Requires Participation of Light

Institutional and sovereign Bitcoin accumulation can drive sharp price increases and volatility due to its fixed supply

A Spanish study of nearly 800 adolescents reveals that students who consume more ultra-processed foods (UPFs) have significantly lower grades in language, math, and English—highlighting diet quality as a key factor in academic success.

Neuropsychiatric symptoms in an entire family - revealed to be vector borne zoonotic pathogens

Researchers from Brno found the pass-through pulsed ultrasonic method can effectively monitor the solidification and hardening of cement-based composites by tracking changes in mechanical wave amplitude and frequency, offering a non-destructive way to assess material quality and setting time

Study finds that Tapirira guianensis extracts exhibit antimalarial and anticancer potential in vitro, highlighting their bioactive compounds.

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